One Step to Making a Good Start

THE ANCHOR’ S Menu

WEEKDAY MENU
MODERN BRITISH & ASIAN CUISNE

STARTERS

Prawn Tempura (5 pcs) - £7.95

Japanese Style prawns, deep-fried until golden and crispy, served with a dipping sauce.

Gyoza (chicken) (5 pcs) - ​£6.95

Pan-fried dumplings filled with seasoned chicken and vegetables, served with a soy dipping sauce.. 

Gyoza (Veg) (6 pcs) - ​£6.95

Pan-fried dumplings filled with seasoned Vegetables and vegetables, served with a soy dipping sauce. 

Spring Rolls (Veg) (6pcs) - ​​£5.95

Crispy golden spring rolls filled with seasoned vegetables, served with a sweet chilli dip.

Salt & Pepper Squid -  ​£7.95

Crispy golden spring rolls filled with seasoned vegetables, served with a sweet chilli dip.

Sweet & Sour Squid - £7.95
Edamame - £5.95

STEAMED BAO BUN

Soft steamed bao bun filled with your choice of savoury filling, finished with fresh and rich Asian-style flavours.

Pulled Beef Bao Bun - £7.95

Chicken Katsu Bao Bun - £6.95

Tofu Katsu Bao Bun- ​£6.95

Food allergies & intolerances: Please ask staff before ordering

THE ANCHOR’ S Menu

WEEKDAY MENU
MODERN BRITISH & ASIAN CUISNE

STARTERS

CHICKEN WINGS (5 pcs)

  • Honey Garlic - £6.95
  • Salt & Pepper - £6.95
  • KFC - £6.95
  • Sweet Sour - £6.95
  • Lemon Peppers - £6.95
  • Classic Wings - £6.95
  • Chicken Yakituri - £7.95 (3 Skewers)
  • Soup of the day - £5.95​ (Served with crusty bread)
  • Brussels Patè - £5.95
  • Halloumi Fries - £5.95 (Served with sweet chilli sauce)

Food allergies & intolerances: Please ask staff before ordering

THE ANCHOR’ S Menu

WEEKDAY MENU
MODERN BRITISH & ASIAN CUISNE

JAPANESE FOOD

YAKISOBA

Stir-fried noodles with vegetables in a savoury Japanese-style sauce.

  • Chicken Yakisoba £11.95
  • Prawn Yakisoba £11.95
  • Veg Yakisoba £10
YAKI UDON

Wok-fried thick udon noodles with vegetables in a rich, savoury Japanese sauce.

  • Chicken Yaki Udon £11.95 
  • Prawn Yaki Udon £11.95 
  • Veg Yaki udon £10.
KATSU CURRY

Crispy chicken with Japanese curry sauce, served sizzling with rice.

  • Chicken Katsu  £11.95
  • Tofu Katsu  £11.95
  • Prawn Katsu  £11.95
TERIYAKI

Crispy fried chicken coated in a sweet and savoury teriyaki glaze, served on a sizzling plate with rice.

  • Chicken £11.95 
  • Tofu £11.
RAMEN

Steaming bowl of noodles in a rich umami broth, topped with fresh vegetables and a soft-boiled egg.

  • Chicken Ramen £12.95 
  • Veg Ramen £11.95 
  • Seafood Ramen £12.95

Food allergies & intolerances: Please ask staff before ordering

THE ANCHOR’ S Menu

WEEKDAY MENU
MODERN BRITISH & ASIAN CUISNE

KOREAN FOOD

BULGOGI

Marinated in Korean-style sauce, served sizzling with rice or noodles.

  • Beef Bulgogi - £12.95
  • Pork Bulgogi - £11.95
Honey Garlic Chicken - £11.95

Crispy fried chicken coated in a rich, sweet honey garlic glaze, served with steamed rice.

Sweet & Sour Chicken - £11.95

Crispy fried chicken coated in a rich, sweet Sour Sauce served with steamed rice.

Korean Fried Chicken - £11.95

Crispy fried chicken coated in a rich, Korean Style Sauce served with steamed rice.

Seafood Fried Rice - £10.95

Wok-fried rice with mixed seafood, egg and vegetables in a rich savoury sauce.

Egg Fried Rice - £​7.95

Fragrant stir-fried rice with egg, spring onion and light seasoning.

Chicken Fried Rice - £9.95

Wok-fried rice with succulent chicken, egg and vegetables in a savoury soy glaze.

Chicken Chow Mein - £11.95

Wok-fried noodles with chicken and vegetables in a rich soy-based sauce.

Food allergies & intolerances: Please ask staff before ordering

THE ANCHOR’ S Menu

WEEKDAY MENU
MODERN BRITISH & ASIAN CUISNE

PUB CLASSICS

Traditional Fish & chips - £16.95

beer battered haddock served with triple-cooked chips, mushy peas, tartare sauce & lemon

Cheese & Bacon Burger - £14.95

with Monterey Jack cheese, braised onions, tomato, pickles, burger sauce & bacon

Gammon Egg, Chips & Peas -  £12.95

Pie of the day -  ​£14.95
Served woth chips and peas

Scampi -  ​​£13.95
Served woth chips and peas

KIDS MENU

Chicken Strips & Chips -  ​£6.95
Sausage & Chips -  ​£6.95

THE ANCHOR’ S Menu

WEEKD​AY MENU
MODERN BRITISH & ASIAN CUISNE

SOURDOUGH PIZZA

Margherita - £9.95

Classic pizza topped with tomato sauce, mozzarella cheese, and basil.

Ham & Pineapple- ​£10.95

A sweet and savoury pizza topped with tomato sauce, mozzarella cheese, ham, and juicy pineapple pieces.

Vegetarian- ​​£10.95

A sweet and savoury pizza topped with tomato sauce, mozzarella cheese, ham, and juicy pineapple pieces.

Pepperoni - ​​£11.95

A sweet and savoury pizza topped with tomato sauce, mozzarella cheese, ham, and juicy pineapple pieces.

THE ANCHOR’ S Menu

WEEKDAY ME​NU
MODERN BRITISH & ASIAN CUISNE

SANDWICHES

  • Tuna & Cucumber​- £7.95
  • Cheese & Pickle - £7.95
  • Gammon and Mustard - £8.95
  • Fish Finger - £9.95

SHARING PLATTERS

Ploughman's £16.95

3 Cheeses, Gammon, pork pie, pickles and crusty bread

Baked Camembert - £14.95

Served with crusty bread, celery, carrots and an onion chutney

THE ANCHOR’ S Menu

WEEKDAY MENU
MODERN BRITISH & ASIAN CUISNE

DESSERTS

  • Apple crumble £5.95 
  • Chocolate Fudge Cake £4.95 
  • Sticky Toffee Pudding £5.95 
  • 2 Scoops of Ice Cream £2.95 
  • 3 Scoops of Ice Cream £3.50

THE ANCHOR’ S Menu

SUNDAY MENU
MODERN BRITISH & ASIAN CUISNE

Starters

  • Brussels paté- £5.95
  • Prawn Cocktail ​£6.95
  • Soup of the Day served with crusty Bread - £5.95
  • Halloumi Fries served with sweet chilli dip ​£5.95
  • Prawn Tempura served with sweet chilli dip ​£7.95

Roasts

  • Pork -  £17.95
  • Gammon - ​£17.95
  • Beef- ​£19.95
  • Chicken​ - £17.95
All roasts are served with seasonal vegetables, roast potatoes,stuffing, gravy, cauliflower cheese amnd Yorkshire pudding Smaller roast dinners of any meat will be -  £9.95

Mains

  • Pie of the day with seasonal vegetables -  ​£14.95
  • Gammon Egg and Chips - £12.95
  • Chicken Teriyaki - £11.95
  • Tofu Teriyaki -  £11.95
  • Kids chicken strips and chips - £6.95
  • Kids sausage and chips- £6.95

Desserts

  • Apple crumble - £5.95
  • Chocolate Fudge Cake - £4.95
  • Sticky Toffee Pudding - £5.95
  • 2 Scoops of Ice Cream - £2.95
  • 3 Scoops of Ice Cream - £3.50

Food allergies & intolerances: Please ask staff before ordering.

Your
Drinks

Contact Us

call us

+44 ​1372 452429

location

Anchor Pub
161 Lower Road
Great Bookham
Surrey
KT23 4AH
United Kingdom 

E Mail

info@anchorpubbookham.co.uk

Mon-Fri 11am- 11pm